NUTRITION
Food Program
The food program at Nakamura is more than just the way we nourish students and employees. It is also an integral part of the school's educational program — a further expression of our progressive philosophy that learning extends beyond our classrooms to encompass our physical space, our relationships among one another, and all activities during the school day.
Balance & Healthy Diet
Improved Nutrition
The school food program aims to provide balanced and nutritious meals to students through a variety of ailments that provide the right amount of nutrition for all students of every level.
Healthier Eating Habits
By exposing students to a variety of fruits, vegetables, whole grains, and lean protein sources, the school encourages a lifelong healthy eating behavior.
Social Interaction
Students get to socialize and interact with their peers, building a sense of community and contributing to a positive social development.
Carbohydrates
Carbohydrates are essential in a child’s diet, providing energy for growth, development, and daily activities.
Vegetables
Vegetables provide essential vitamins, minerals, and fiber that support growth, development, and overall well-being.
Protein
Protein supports children’s growth by building and repairing muscles, bones, and organs, while also strengthening the immune system to prevent illness.
>Fruit
Fruits provide essential vitamins and minerals that support children’s growth, strengthen the immune system, and help maintain healthy bones and muscles.
