Nutrition
Food Program
The food program at Nakamura is more than just the way we nourish students and employees. It is also an integral part of the school's educational program — a further expression of our progressive philosophy that learning extends beyond our classrooms to encompass our physical space, our relationships among one another, and all activities during the school day.
Improved Nutrition
The school food program aims to provide balanced and nutritious meals to students through a variety of ailments that provide the right amount of nutrition for all students of every level.
Healthier Eating Habits
By exposing students to a variety of fruits, vegetables, whole grains, and lean protein sources, the school encourages a lifelong healthy eating behavior.
Social Interaction
Students get to socialize and interact with their peers, building a sense of community and contributing to a positive social development.
Balance & Healthy Diet
Carbohydrates
Carbohydrates are an important part of a child's diet as they provide the energy necessary for growth, development, and everyday activities.
Vegetables
Vegetables are packed with essential vitamins, minerals, and dietary fiber that are beneficial for growth, development, and overall well-being.
Protein
Protein provides numerous benefits for children. It serves as the building blocks for the body, aiding in the growth and repair of muscles, bones, and organs. Additionally, proteins support the immune system, helping children ward off illnesses and stay healthy.
Fruit
Fruits offer several of benefits for children. Packed with essential vitamins and minerals, fruits contribute to children's healthy growth and development, supporting their immune system and aiding in the maintenance of strong bones ans muscles.
